General Restaurant Preparation |
Direction Training |
6 months |
60 Minutes |
Cleaning to Professional Standards |
Direction Training |
6 months |
60 Minutes |
Your Role in Housekeeping |
Direction Training |
6 months |
45 Minutes |
Preparing Beds to Professional Standards |
Direction Training |
6 months |
60 Minutes |
Presenting Guest Rooms and Areas Professionally |
Direction Training |
6 months |
60 Minutes |
Award for Licensed Premises Staff (ALPS) |
CPL Learning |
6 months |
1 Hour |
Award in Underage Sales Prevention (AUASP) |
CPL Learning |
6 months |
30 Minutes |
Carry Serve and Clear Plates |
Direction Training |
6 months |
45 Minutes |
General Food Service Procedures |
Direction Training |
6 months |
45 Minutes |
Silver Service Techniques |
Direction Training |
6 months |
20 Minutes |
Preparing glassware for service |
Direction Training |
6 months |
30 Minutes |
Handling Glassware in the Bar |
Direction Training |
6 months |
60 Minutes |
Prepare and Close the Bar |
Direction Training |
6 months |
60 Minutes |
Presenting Menus and Taking Orders |
Direction Training |
6 months |
45 Minutes |
Ready to Serve - Team Members Programme |
CPL Learning |
6 months |
3 Hours |
Safety Aware for hotel staff |
Direction Training |
6 months |
1 Hour |
Presenting Wine Lists and Taking Wine Orders |
Direction Training |
6 months |
60 Minutes |
Using Positive Selling Skills in Food Service |
Direction Training |
6 months |
1 Hour |
Using Positive Selling Skills with Wine |
Direction Training |
6 months |
60 Minutes |
Wine and Champagne Service Skills |
Direction Training |
6 months |
60 Minutes |